Maurino Download sheet   Fruit Denomination and synonyms I. Trujillo, D. Barranco, P. Morello Maurino Lucchese Maurino Lucchese Maschio Maschio Laurino Laurino Origin and diffusion Unknown genetic origin. Variety mainly present in Tuscany and in neighboring regions of central Italy. Luciana Baldoni, Enzo Perri, Samanta Zelasco Purpose Oil Morphological characterisation Tree Vigour Weak Growth habit Spreading Canopy density Medium Fruit Weight Medium Radio length/width in position A Moderately elongated Over colour at full maturity Black Symmetry in position A Weakly asymmetric Shape of apex in position A Rounded Nipple Absent or weak Shape of base in position A Truncate Leaf Length Medium Width Medium Radio length/width Moderately elongated Curvature of longitudinal axis Straight Stone Radio length/width Moderately elongated Weight Medium Shape of apex in position A Rounded Symmetry in position A Weakly asymmetric Symmetry in position B Symmetric Shape of base in position A Rounded Number of grooves on basal end Between 7 and 10 Distribution of grooves on basal end Evenly distributed Mucron Present Rugosity of surface Medium Molecular characterisation (SSRs) UDO-43 DCA3 DCA9 DCA16 GAPU-101 175/210 234/251 204/204 148/171 MD Agronomic characterisation and commercial considerations Variety with good rooting ability by cutting (~60%). The entry into production is early and its productivity is high (cumulative production at the fifth year: ~57 Kg) and constant. It has an intermediate and long flowering period. Maurino is a self-sterile cultivar, with medium-low ovary abortion (~8%). The fruit veraison is quite early, as the olive oil accumulation.Oil yield is low (~13-16%) and oil shows a medium content of oleic acid (~68-70 %) and medium-low content of total phenols. This cultivar shows a low susceptibility to olive knot and olive leaf spot.Due to its early bearing, the good and constant productivity and the low vigour, Maurino is suitable for intensive and super-intensive cultivation systems. References Belaj, A., Ninot, A., Gómez-Gálvez, F. J., El Riachy, M., Gurbuz-Veral, M., Torres, M., et al. (2022). Utility of EST-SNP markers for improving management and use of olive genetic resources: A case study at the Worldwide Olive Germplasm Bank of Córdoba. Plants, 11(7), 921.Perri E., Zelasco S., Benincasa C., Vizzarri V., Carbone F., Lo Feudo G., Salimonti A., Romano E., Pellegrino M., Godino G., Zaffina F., Rizzo M., Santilli E. 2022. Il germoplasma olivicolo del campo collezione del CREA Centro di Ricerca Olivicoltura, Frutticoltura e Agrumicoltura, sede di Rende. ISBN 9788833852027 Lodolini E.M., Polverigiani S., Zucchini M., Neri D. 2022. Damages induced by an over-the-row harvester in ten cultivars in a high-density olive orchard. Acta Horticulturae 1346:229-235 ISSN: 0567-7572, DOI 10.17660/ActaHortic.2022.1346.29 Valverde P., Zucchini M., Polverigiani S., Lodolini E.M., Javier Lopez-Escudero J., Neri D. 2020. Olive knot damages in ten olive cultivars after late-winter frost in central Italy. Scientia Horticulturae 266: 109274. doi.org/10.1016/j.scienta.2020.109274 Lodolini E. M., Tarragoni A., Giobbi V., Massetani F., Neri D. 2018. Flowering time of eleven olive cultivars in a high-density orchard in central Italy. Acta Horticulturae 1229:293-298, ISSN: 0567-7572 DOI 10.17660/ActaHortic.2018.1229.44 Assirelli, A., Ciaccia, C., Giorgi, V., Zucchini, M., Neri, D., Lodolini, E. M. (2022). An alternative tool for intra-row weed control in a high-density olive orchard. Agronomy, 12(3), 605. Luciana Baldoni, Enzo Perri, Samanta Zelasco