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Fruit

Denomination and synonyms

I. Trujillo, D. Barranco, P. Morello

  • Maurino Lucchese
  • Maurino Lucchese
  • Maschio
  • Maschio
  • Laurino
  • Laurino

Origin and diffusion

Unknown genetic origin. Variety mainly present in Tuscany and in neighboring regions of central Italy.

Luciana Baldoni, Enzo Perri, Samanta Zelasco

Purpose

Oil

Morphological characterisation

Tree


Vigour

Weak

Growth habit

Spreading

Canopy density

Medium

Fruit


Weight

Medium

Radio length/width in position A

Moderately elongated

Over colour at full maturity

Black

Symmetry in position A

Weakly asymmetric

Shape of apex in position A

Rounded

Nipple

Absent or weak

Shape of base in position A

Truncate

Leaf


Length

Medium

Width

Medium

Radio length/width

Moderately elongated

Curvature of longitudinal axis

Straight

Stone


Radio length/width

Moderately elongated

Weight

Medium

Shape of apex in position A

Rounded

Symmetry in position A

Weakly asymmetric

Symmetry in position B

Symmetric

Shape of base in position A

Rounded

Number of grooves on basal end

Between 7 and 10

Distribution of grooves on basal end

Evenly distributed

Mucron

Present

Rugosity of surface

Medium

Molecular characterisation (SSRs)

UDO-43
DCA3
DCA9
DCA16
GAPU-101

175/210
234/251
204/204
148/171
MD

Agronomic characterisation and commercial considerations

Variety with good rooting ability by cutting (~60%). The entry into production is early and its productivity is high (cumulative production at the fifth year: ~57 Kg) and constant. It has an intermediate and long flowering period. Maurino is a self-sterile cultivar, with medium-low ovary abortion (~8%). The fruit veraison is quite early, as the olive oil accumulation.Oil yield is low (~13-16%) and oil shows a medium content of oleic acid (~68-70 %) and medium-low content of total phenols. This cultivar shows a low susceptibility to olive knot and olive leaf spot.Due to its early bearing, the good and constant productivity and the low vigour, Maurino is suitable for intensive and super-intensive cultivation systems. References Belaj, A., Ninot, A., Gómez-Gálvez, F. J., El Riachy, M., Gurbuz-Veral, M., Torres, M., et al. (2022). Utility of EST-SNP markers for improving management and use of olive genetic resources: A case study at the Worldwide Olive Germplasm Bank of Córdoba. Plants, 11(7), 921.Perri E., Zelasco S., Benincasa C., Vizzarri V., Carbone F., Lo Feudo G., Salimonti A., Romano E., Pellegrino M., Godino G., Zaffina F., Rizzo M., Santilli E. 2022. Il germoplasma olivicolo del campo collezione del CREA Centro di Ricerca Olivicoltura, Frutticoltura e Agrumicoltura, sede di Rende. ISBN 9788833852027 Lodolini E.M., Polverigiani S., Zucchini M., Neri D. 2022. Damages induced by an over-the-row harvester in ten cultivars in a high-density olive orchard. Acta Horticulturae 1346:229-235 ISSN: 0567-7572, DOI 10.17660/ActaHortic.2022.1346.29 Valverde P., Zucchini M., Polverigiani S., Lodolini E.M., Javier Lopez-Escudero J., Neri D. 2020. Olive knot damages in ten olive cultivars after late-winter frost in central Italy. Scientia Horticulturae 266: 109274. doi.org/10.1016/j.scienta.2020.109274 Lodolini E. M., Tarragoni A., Giobbi V., Massetani F., Neri D. 2018. Flowering time of eleven olive cultivars in a high-density orchard in central Italy. Acta Horticulturae 1229:293-298, ISSN: 0567-7572 DOI 10.17660/ActaHortic.2018.1229.44 Assirelli, A., Ciaccia, C., Giorgi, V., Zucchini, M., Neri, D., Lodolini, E. M. (2022). An alternative tool for intra-row weed control in a high-density olive orchard. Agronomy, 12(3), 605.

Luciana Baldoni, Enzo Perri, Samanta Zelasco